Dinner Buffet

Our prices include the finest quality foam disposable tableware, plastic cutlery, and paper napkins, all necessary equipment for a buffet, buffet set up/clean up and full-service staff. All prices are per person/plate. Additional pricing: Events under 50 people – add $2.00 per person; events of 50 to 75 people – add $1.50 per person. Gratuity and 6% sales tax, where applicable, are not included in pricing.

Upgrade for $2.00 per person. Includes white melamine resin dinner plates, stainless flatware, and white plastic cake plates and plastic forks.

All meal plans include a choice of one starch, one vegetable or baked beans, one salad, white dinner rolls & butter, punch or lemonade & coffee during luncheon/dinner service. 

Additional items are priced as follows: a third meat is $2.00 per plate (excluding prime rib; take highest price combination, add third meat); a second starch, vegetable or salad is $1.00 per plate.