Dinner Buffet
Our prices include the finest quality foam disposable tableware, plastic cutlery, and paper napkins, all necessary equipment for a buffet, buffet set up/clean up and full-service staff. All prices are per person/plate. Additional pricing: Events under 50 people – add $1.50 per person; events of 50 to 75 people – add $1.00 per person. Gratuity and 6% sales tax, where applicable, are not included in pricing.
Upgrade for $2.00 per person. Includes white melamine resin dinner plates, stainless flatware, and white plastic cake plates and plastic forks. Spun linen napkins are available to rent, ask for pricing and details.
All meal plans include a choice of one starch, one vegetable or baked beans, one salad, white dinner rolls & butter, punch or lemonade & coffee during luncheon/dinner service.
Additional items are priced as follows: a third meat is $1.75 per plate (excluding prime rib; take highest price combination, add third meat); a second starch, vegetable or salad is $1.00 per plate.
Meal Plan 1
- Meatballs & Kielbasa
- (BBQ, Swedish Or Sweet & Sour; With Or Without Sauerkraut)
Meal Plan 2
- Meatballs Or Kielbasa & Chicken (broasted, assorted pieces)
Meal Plan 3
- Baked Glazed Ham & Chicken
Meal Plan 4
- Salisbury Steak & Chicken
Meal Plan 5
- Baked Glazed Ham & Oven Roasted Turkey & Dressing
Meal Plan 6
- Seasoned Roast Beef w/Horseradish Or Seasoned Pork Loin & Chicken
Meal Plan 7
- Herb Crusted Dijon Salmon Or Seasoned Baked Salmon & Chicken
Meal Plan 8
- Slow Roasted Seasoned Sliced Tri-Tip Sirloin & Chicken
Meal Plan 9
- Slow Roasted Prime Rib w/Horseradish/Au Jus & Chicken
Starches:
- Potato Salad (Homestyle or Red Skin)
- Scalloped Potatoes
- Au Gratin Potatoes
- Mashed Potatoes/Gravy
- Garlic Mashed Potatoes/Gravy
- Red Skin Potatoes (boiled or mashed)
- Baked Potato w/Sour Cream & Butter
- Herb Roasted Potato Medley
Vegetables:
- Buttered Green Beans
- Green Bean Almandine
- Green Bean Casserole
- Buttered Whole Kernel Corn
- California Blend Medley with Cheese
- Glazed Baby Carrots
- Grilled Asparagus (Seasonal)
- Macaroni & Cheese (yellow or white)
Salads:
- 7-Layer
- Garden Salad
- Caesar Salad
- Coleslaw
- Macaroni
- Italian Rotini Pasta
- Applesauce
Get Started


Contact Us
Donna’s Catering
PO Box 362, Marne MI 49435
Phone : (231) 853-6193
Email : bpoley69@gmail.com